Strawberry Balsamic Galette
One of the best attributes of living in Vermont is the bountiful of seasonal farmers’ markets. This past weekend, while strolling through the Burlington Farmers’ Market, I couldn’t resist filling up on...
View ArticleThe (un)Official Vermont Cupcake
Did we mention that we LOVE birthdays? Well we do. A friend of mine is celebrating his 21st birthday tomorrow, and he deserved something great for his last meal—just kidding Ben, you’ll make it! We...
View ArticleEggplant and Zucchini Rollatini
We need to apologize: this week we realized that we have yet to share with you a Daily Dish. Oops! Daily Dishes are mostly meant to be entrees. To make it up to our wonderful followers and all of the...
View ArticlePumpkin Oatmeal Cookies
Pumpkin Oatmeal Cookies… now, I know some of you are probably thinking, where’s the quirk in that? Right? Well, have you ever baked with avocado oil? Not many people are out there baking with avocado...
View ArticleNot Your Grandmother’s Apple Crisp
For those of us who dwell in the temperate deciduous forest region of our world, it is officially fall! The leaves are changing color and falling in a whimsical fashion. Our nights are coming earlier,...
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